Flour Whitener

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Flour Whitener Specification

Heavy Metal (%)
Trace amounts

Solid Content
High solid content

Structural Formula
Not available

Shelf Life
6-12 months

Appearance
White powder

Physical Form
Powder

Smell
Neutral odorless

Solubility Tests
Soluble in water

Water Solubility
Soluble

Molecular Formula
Not available

Assay
Not available

Taste
Neutral

CAS No
Not available

FEMA No
Not available

Other Names
Flour Brightener Flour Enhancer

Type
Food additive

Color
White

Application
Used for whitening flour

Storage
Store in a cool and dry place

About Flour Whitener

Flour Whitener is mainly used in whitening of wheat or corn powder. This product is white in color and loose powder made by edible class benzoyl peroxide and the edible starch. It work by releasing oxygen from benzoyl peroxide that can make the carotene present in the flour and conjugated double bonds to fade the yellow pigment therefore to rise up the whiteness of flour. Carbon dioxide, Benzene, Benzoic acid are active ingredients present in Flour Whitener

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