Tricalcium Citrate USP Grade has a high calcium concentration of 21%. It is an odorless, crystalline powder that dissolves readily in dilute hydrochloric acid and very slightly in water. It is less reactive than other calcium salts. Source of calcium that is highly bioavailable in food, drink, and pharmaceutical products. Tricalcium Citrate USP Grade is also used as a food sequestering and stabilizing agent as well as a fruit and vegetable firming agent. This chemical is produced using the most cutting-edge technology and chemical compounds of the highest quality.
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